Iced Tea Submitted by: Charlie | Date Added: 7 Jan 2024

Ingredients

8 bags tea (I used Lipton Decaf Black)<p>      or 2 bags Luzianne Decaf Family size2 oz ReaLemon (optional, most of the time I do not add this)
2 Tbsp Stevia In The Raw
6 cups water1/8 tsp or a pinch Backing Soda<p>
2 cups of Ice (see instructions)

2 L pitcher
2 L safe pitcher - Pyrex (Borosilicate glass) or similar, for boiling water</p></p>

Cooking Instructions

<ol><li>Boil 6 cups water</li><li>Add Baking Soda to pitcher</li><li>Add Truvia to safe pitcher</li><li>Add boiling water to safe pitcher</li><li>Add tea bags and let steep for 5 minutes</li><li>Discard tea bags</li><li>Add 2 cups of ice to second pitcher</li><li>Pour tea from safe pitcher into second pitcher with ice</li><li>Add ReaLemon (optional, most of the time I do not add this)</li><li>In a 2 L pitcher, add ice to fill to top</li><li>Mix well, melting the ice</li><li>Refrigerate</li></ol>